My husband’s birthday was this past week, and to celebrate, I’m sharing one of his favorite dishes- Chicken Enchiladas! Last weekend was a busy one, and between working, church, a bridal shower and grad parties, we couldn’t find time to go out for his birthday. I asked him what he’d like to do for his birthday, thinking we might bail on a grad party to have a nice birthday meal. Luke had two requests: 1. Spend time with his wife and 2. Eat enchiladas. Definitely a request I could accommodate!
These enchiladas are one of Luke’s favorites, with melty cheese, flavorful sauce and plenty of chicken and vegetables to make a hearty meal. I usually keep enchilada sauce on hand because Luke requests enchiladas at least once a month! They are easy to prepare, whether you’re making a quiet meal at home or serving a small army, the recipe is simple to double (or triple!) and enchiladas are such a crowd pleaser. Serve with chips and guac, or enjoy them on their own!